Archive for August, 2011

Making booze from fruit is an idea that’s always intrigued me. It sounds too good to be true that we can pick fruit for free all summer and turn it into warming winter cocktails! But all the recipes I’ve ever seen seemed a bit complicated and I was too intimidated to give it a try. But once I realised how simple it can be, I knew blackberry wine would be just the beginning…



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The big USA foodathon

We’re back! Three weeks in the good ole USA and too many fun times to mention. Oh and a heatwave which meant we barely ventured outside for the first week. Doh. Bad job, people who live in England and claim they want ‘real summer’, oops. But all that air conditioning means you can keep stuffing your belly even in the hottest summer weather so that is what we did…

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